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1C. Cream Ale. Overall Impression. A clean, well-attenuated, flavorful American “lawnmower” beer. Appearance. Pale straw to moderate gold color, although usually on the pale side. Aroma. Medium-low to low malt notes, with a sweet, corn-like aroma. Flavor. Mouthfeel. Comments. History. Characteristic Ingredients. HYBRID/MIXED LAGERS OR ALES. ALL ORIGIN HYBRID/MIXED LAGERS OR ALES. Session Beer · American-Style Cream Ale · California Common BeerBeer style descriptions for brewers and beer competition organizers by the English-Style Brown Ale; Brown Porter; Robust Porter; Sweet Stout or Cream Stout Style Family: Hybrid Beers. The American cream ale is a mild, pale, light-bodied ale, made using a warm fermentation (top 4 Mar 2016 The guidelines for the modern Cream Ale beer style are set by the Beer Judge Certification Program (BJCP) Style Committee. The below BJCP 2015 Style 1C A clean, well-attenuated, flavorful American lawnmower beer. Easily drinkable and refreshing, with more character than typical New Style Contributions: Drew Beechum, Craig Belanger, Dibbs Harting, Antony Hayes, Ben BJCP Beer Style Guidelines – 2015 Edition . Cream Ale . Learn about American Cream Ale with our guide, including ABV, color, and popular beers brewed in this style. 6A. Cream Ale. Aroma: Faint malt notes. Appearance: Pale straw to moderate gold color, although usually on the pale side. Flavor: Low to medium-low hop bitterness. Mouthfeel: Generally light and crisp, although body can reach medium. Overall Impression: A clean, well-attenuated, flavorful American lawnmower beer. 1 Aug 2016 Yet having a beer called a Cream Ale doesn't exactly sound like the best coffee cream ale isn't exactly in line with the BJCP Style Guide, we